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♦ Exclusive offers only through HighApe
♦ Insane dance party with some of the best DJs (DJ Pooja, Madmen and Tanvi) in India
♦ Multiple genres of music
♦ Live band performance
♦ One of the best buffet spread with 200+ food items from multiple cuisines
♦ All kinds of IMFL liquor with premium international brands
♦ Multiple venue access inside Hilton (Club, poolside, restaurant, cafe)
♦ Most elite party in town
♦ Special entertainment zone for kids with customized food options
♦ Gorgeous 5-star International property - Hilton, Domlur
♦ All this at mind-blowing rates
♦ And so much fun that you will never ever forget!
With so many New Year Events happening all around the city, it can be hard choosing the one which might truly stand out. International New Year’s Eve at Hilton, a premium 5-star International Hotel in Bangalore, looks to be the one with the best offerings at the best prices.
With more than 200+ lip-smacking food items to gobble up in one night, this is as big as it can get. The menu will consist of all kinds of appetizers, salads, grills, desserts from various Indian and International cuisines. In the liquor section, you will be getting all kinds of IMFL along with premium International brands, to get sloshed in style.
With your pass, you will be having access to multiple venues inside Hilton which includes poolside, club, restaurant, cafe and banquets each offering a different musical experience. In action will be India’s top DJs – DJ Pooja mixing top EDM numbers, DJ Madmen blowing your mind with Commercial and House mixes and DJ Tanvi spinning the best Bollywood dance numbers. Adding more variety to music will be a soothing live band performance.
This ain’t going to be one of those overcrowded, clumsily organized events. Hilton guarantees top-notch craziness and a swashbuckling New Year party without compromising on the standards on any level. And that also means the number of passes is strictly limited, so hustle up.
At such immensely competitive package rates, the event might easily be sold out way before the event. Grab this opportunity to enjoy one of the best New Year events in Bangalore.
If you are looking to celebrate New Year’s Eve in absolutely grand fashion with a lot of class and elegance, come to Hilton and be prepared to get pampered out of your mind.
Room packages: Relish the lavish buffet with unlimited IMFL and luxurious room packages. Room packages are inclusive of next day breakfast.
Check-in time: 2 pm (31st Dec. 2017) Check out time: 12 pm (1st Jan. 2018). Room packages are inclusive of next day breakfast.
The Premium package will include the following:
· A bottle of sparkling wine per couple
Luxury selection of beverages- Glenlivet(single malt, whisky), Chivas Regal 12 years(blended premium whisky), Grey Goose, Bombay Sapphire, French/Spanish wine
· Frontline couch seating at the bar
MENU FOR 31ST DECEMBER 2017 Dinner
APPETIZERS (8 p.m. onwards)
From The Hot Carvery
SELECTION OF SALADS
Frieze lettuce, Romaine lettuce, Red oak lettuce, Baby spinach, Baby spinach, Chickpea Sprouts, Soybean sprouts, Cherry tomato, Sliced capsicum, Carrot
strings, Beetroot strings, Sliced onion, Sliced cucumber, Croutons, Balsamic dressing, Lemon dressing, French dressing, Yogurt dill dressing, Thousand island dressing, Italian dressing, Ceviche bar,
Arugulla,chickpeas sprouts, soybean sprouts, cherry tomatoes, sliced peppers
INTERNATIONAL CHEESE STATION
Worldwide cheese, served with California grapes, celery sticks, walnut, almond, cashew, cheese crackers and dry fruits
HOMEMADE GRAVLAX CARVING STATION WITH CONDIMENTS
ON THE SPREAD
Rice & Noodles:
ASIAN LIVE COOKING STATION
Mongolian Station: Wide display of Exotic vegetables and varieties of non-vegetarian option to choose and cooked with traditional sauces on hot plate
Japanese Noodle Station: Chicken, shrimp, fish – with miso, dashi and soba, ramen and udon noodles
Dim sum station: Selection of vegetarian and non-vegetarian dim sums along with traditional sauces
Incredible Indian Live:
South Indian fare: Dosa – Millet dosa, Mysore dosa, Lentil dosa, Banana Dosa and Neer dosa served with Sambar/ Coconut chutney /Chilli chutney/onion chutney / Tomato Khurma
Chilla counter: Besan chilla/moong dal chilla with toppings and chutneys
Delhi Wala paratha counter: Mooli / Gobi/ paneer / subzi / aloo served with dahi, chutneys and three types of pickles.
Home-made pasta counter: stuffed ravioli, sundried tomato and basil tortellini, beetroot tagliatelle, spinach fettuccini and few more with an array of sauces
Accompaniments: Flavoured butter etc.
Chicken shawarma station